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Monday, December 30, 2013

Italian Dressing



Here is a recipe for Italian dressing (makes approximately 1 1/3 cup):

-  1/2 cup olive oil
-  1/2 cup vegetable oil
-  1/3 cup red wine vinegar
-  1 1/2 teaspoon garlic powder
-  2 teaspoons white sugar
-  1 teaspoon dried mustard
-  1/4 teaspoon crushed red pepper
-  1/8 teaspoon salt
-  1/8 teaspoon ground black pepper
-  2 teaspoons dried marjoram 
-  1 teaspoon dried oregano
-  1 teaspoon dried basil

Mix all ingredients together and serve or place into a container and store in the refrigerator.  Mix/stir before serving to combine all ingredients.  Enjoy!


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