Breaded Parmesan/Garlic Chicken

Here is a recipe for breaded parmesan/garlic chicken (4 servings):

-  1/3 cup olive oil

-  1 garlic clove (crushed)

-  1/2 cup bread crumbs (I made mine from scratch and a little larger crumbs for my liking)

-  1/4 cup grated parmesan cheese

-  4 chicken breasts halves (boneless and skinless)

Preheat oven to 350 degrees.

Heat olive oil and crushed garlic in a small saucepan over medium to low heat.  Let simmer for about 5 to 10 minutes to absorb all of the flavors.  Remove from heat and let cool.  Once oil is cool, soak the chicken breast halves in the oil/garlic for 2 to 3 minutes to coat.  While soaking, place bread crumbs and parmesan cheese on a plate or in a small bowl and mix.  Then, coat/roll each piece of chicken in the bread crumb/parmesan cheese mixture.  Place on a baking sheet lined with foil and cook in the oven for approximately 45 minutes to 1 hour.  Remove from oven and serve with a side dish or two.  Enjoy!